2021-2022 Undergraduate Catalog 
  
    Nov 29, 2021  
2021-2022 Undergraduate Catalog
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SOAN 2500 - Food and Culture


4 Semester Hours
This seminar-style course allows students to explore the multi-faceted connections between the preparation; consumption of food; cultural contexts Ethnographic studies of food will be the basis for discussions of food’s cultural importance; provide a lens into larger discussions of social; cultural theory This course typically includes shared meals that relate directly to course materials; are prepared by the students

Prerequisites: SOAN 1000 , SOAN 1100 , or SOAN 1110 



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